Appetizers

You’ve got 5 minutes in your day right? I know you do, you are taking the time to read this so you’ve got the time. Thank you by the way for taking the time to be here! Use those 5 minutes wisely and make these …

How do you make a Vegan Lobster Roll? I know you’re thinking the key component to a lobster roll is well…lobster. And that just doesn’t work if you eat plant based. How do we get around that? With mushrooms! Specifically lion’s mane mushrooms. These mushrooms …

I may be going a little overboard on watermelon this season & summer hasn’t even officially started yet. I just can’t seem to get enough. One recipe I do time & time again is this Watermelon Salad Bruschetta. It’s the perfect blend of a light, …

When is it acceptable to lick the bowl? No seriously, is there a time when it is okay? See the problem, although I don’t really think it’s a problem, is this Baba Ganoush is going to have you licking the bowl. I’ll own it. I …

Currently I feel like my body is made up of 50% coffee (I feel like that is the resting rate) & 50% garlic. I can’t say that I ever disliked garlic, but I can say for certain right now, I am most certainly on a …

Let’s check in… whipped feta, yay or nay? But J.J. it’s not vegan. Oh, but it is! And then if I told you it was whipped with honey? Again J.J., not vegan. Oh, it is! It very much is! Creamy, tangy, a little bit sweet …