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Mango Star Smoothie

Brighten your mornings with this colorful & tasty Mango Star Smoothie packed with vitamin C to get your day off to a great start!
Prep Time5 minutes
Cook Time2 minutes
Course: Breakfast
Keyword: mango, smoothie, vegan, vegetarian
Servings: 1

Ingredients

  • 1/2 cup frozen mango
  • 1 frozen banana
  • 1 starfruit
  • 2-3 florets frozen cauliflower
  • 1/2 tsp turmeric
  • 1/2 cup ice
  • splash of water to reach desired consistency

Instructions

  • Prepare the starfruit by trimming, cut into star shaped slices & remove seeds. Reserve a slice for garnish.
  • Add all the ingredients to a blender. Blend on high for 1-2 minutes until smooth, adding more liquid as needed to reach preferred consistency.
  • Serve with a garnish of starfruit & any other preferred toppings.

Notes

Starfruit, or Carambola, can be eaten whole minus the seeds.  While this is the case, the ends & spine of each "star point" can be a little tough so I trim then down.  Simply slice of each end & then run a knife down the length of each spine to remove the spine.  Then cut into star shaped slices & remove the seeds in the center of each star.
Sneaking in added cauliflower to smoothies is a great way to boost fiber content.  I always keep frozen, cooked spinach on hand for just this reason.  Either buy the frozen bags in your store or you can buy a head of cauliflower & steam the florets then store in a freezer safe container & just pop in a a couple of florets to your smoothies.
Enjoy!!!!